 | Beef or Lengua w/Mushroom Sauce | ₱800.00/ kilo | 10-12 |
| | Korean Beef | ₱600.00/ kilo | 10-12 |
 | Kare-kareng Buntot ng Baka | ₱800.00/ kilo | 10-12 |
| | Callos | ₱2,000.00/ recipe | 40-50 |
| | Honey Roast Chicken | ₱400.00/ kilo | 8-10 |
| | Chicken Barbecue | ₱400.00/ kilo | 8-10 |
| | Chicken Bacolod | ₱400.00/ kilo | 8-10 |
| | Pork Barbecue | ₱400.00/ kilo | 15-20 |
| | Breaded Fish Fillet w/ Tartar Sauce | ₱500.00/ kilo | 15 |
| | Bangus Sardines in Olive Oil | ₱500.00/ kilo | 12 |
| | Crispy Binagoongan | ₱400.00/ kilo | 10-12 |
 | Pulpog (Inihaw na Liempo w/Sauce) | ₱450.00/ kilo | 10-12 |
| | Sisig | ₱400.00/ kilo | 10-12 |
| | Dinakdakan | ₱400.00/ kilo | 10-12 |
 | Fresh Lumpiang Ubod in Egg Wrapper w/Peanut Sauce | ₱30.00/ pc | |
 | Sotanghon/Canton Guisado | ₱1,200.00/ recipe | 60 |
 | Ham and Mushroom Fettuccine | ₱1,200.00/ kilo | 25 |
 | Baked Macaroni | ₱1,200.00/ pan | 28 |
| | Spaghetti ala Lasagna | ₱1,200.00/ pan | 28 |
| | Chicken Pochero | ₱400.00/ kilo | 10 |
